MOUTH WATERING BBQ SALMON

This brown sugar BBQ salmon is and will be a family favorite!!

Many families when I talk to them about fish say… we don’t like it, my kids will not eat it!!! Fish is sooooo good for you! I beg you NON FISH LOVERS out there to give this recipe a try! Sometimes I feel guilty because it is so Sweet and Savory.. I can’t think of a BBQ fish I enjoy more than this one. This is for sure our family’s favorite!!! Surprise your family tonight and pick up some Salmon. This recipe is in my first cookbook: THE FOOD NANNY RESCUES DINNER. YOU WILL FIND  MANY MORE TDF FISH RECIPES IN MY TWO COOKBOOKS! XOXOOXOXOXOX THE FOOD NANNY

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MOUTH WATERING BBQ SALMON

Servings 4

Author The Food Nanny

Ingredients

• 4 salmon fillets about 4 oz each
• 2 Tablespoons softened butter
• Lemon pepper
• Brown sugar

Instructions

1. Heat the grill to medium-high.
2. Layer two large sheets of aluminum foil and fold in the edges to make "sides". Place the salmon fillets on the foil sheets. Spread a thin coating of butter on the filets. Sprinkle on a dusting of the lemon pepper. Then sprinkle the top with brown sugar.
3. Place the salmon fillets on the grill, cover, and cook 4 to 6 minutes per 1/2-inch thickness, or until the fish flakes easily when tested with a fork. Serve immediately.